Click here for the Recipe Music !
SING-A-LONG with our NEW words:
Get out the flour
We're gonna ma-ke some bread
Open the be-er
It takes one bottle, NOT light
Zing boom ta rare oh...
Add the egg and sug-ar now
Meas-ure, beat and kne-ad the bat-ter,
For the gang's all here.
SING-A-LONG with our NEW words:
Get out the flour
We're gonna ma-ke some bread
Open the be-er
It takes one bottle, NOT light
Zing boom ta rare oh...
Add the egg and sug-ar now
Meas-ure, beat and kne-ad the bat-ter,
For the gang's all here.

Most people would agree that Tootsie has found, at least one of her gifts, in the kitchen. Even though winter does not appear to be coming this year to New England, it still seems the time to be baking bread. Her recipe for Beer Bread is quick and simple. If you do not have self rising flour--as I did not-- simply add 2t of salt and 2T of baking powder to 4c of flour.
Now, for the Grand Finale:
our HOUSE BAND play the Beer Barrel Polka !
Use the "Back Arrow" to return here after the Video.
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